Kanso Organic Green Tea – Black Tea Combo
Original price was: ₹330.00.₹300.00Current price is: ₹300.00.
Uses of Green Tea:
- Beverage: Green tea is often enjoyed as a hot or iced beverage, either plain or with a dash of honey or lemon for added flavor.
- Weight Management: Consumed regularly, it is often used to support weight loss by boosting metabolism and fat burning.
- Skincare: Green tea is used in face masks, toners, and creams for its antioxidant and anti-inflammatory benefits, helping reduce acne and skin irritation.
- Cooking: It can be used in recipes like smoothies, desserts, or even as a base for broths and soups.
- Relaxation: The L-theanine in green tea helps promote relaxation and reduce stress, making it a calming choice for mindful sipping.
Uses of Black Tea:
- Morning Beverage: Black tea is commonly enjoyed as a hot beverage with milk, sugar, or lemon, especially for a morning energy boost.
- Tea Blends: It serves as the base for many popular tea blends, such as chai and Earl Grey.
- Iced Tea: Black tea is a popular base for making refreshing iced teas, often sweetened or flavored with fruits.
- Culinary Ingredient: Black tea can be used in cooking, adding flavor to soups, broths, and even baked goods like cakes or cookies.
- Home Remedies: Used in traditional remedies, black tea bags are applied to reduce eye puffiness and soothe skin irritation.
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Description
Green Tea: Green tea is made from unoxidized tea leaves and is known for its light, fresh flavor and pale green color. It is rich in antioxidants, particularly catechins, which offer numerous health benefits such as improved brain function, fat burning, and reduced risk of certain diseases. Its mild, grassy taste makes it a popular choice for those seeking a refreshing and healthy beverage.
Black Tea: Black tea is fully oxidized, giving it a bold, robust flavor and a dark amber hue. It contains more caffeine than green tea but is still lower in caffeine compared to coffee. Black tea is packed with antioxidants, such as flavonoids, which may support heart health, improve focus, and help in lowering cholesterol levels. Its rich, malty flavor makes it ideal for morning and afternoon tea rituals.
Benefits of Green Tea:
- Rich in Antioxidants: Green tea is loaded with catechins, which help combat cell damage and reduce the risk of chronic diseases.
- Boosts Metabolism: It can enhance fat burning and aid in weight management.
- Improves Brain Function: Contains caffeine and L-theanine, which together improve focus, alertness, and cognitive function.
- Supports Heart Health: May lower the risk of cardiovascular diseases by improving cholesterol levels.
- Anti-inflammatory: Green tea has anti-inflammatory properties that may help reduce inflammation and support overall health.
Benefits of Black Tea:
- Heart Health: The flavonoids in black tea help reduce cholesterol levels, supporting heart health and lowering the risk of heart disease.
- Boosts Alertness: Contains more caffeine than green tea, providing an energy boost and improving mental alertness.
- Antioxidant-Rich: Packed with antioxidants that fight free radicals and reduce the risk of chronic diseases.
- Improves Gut Health: Compounds in black tea promote the growth of healthy gut bacteria.
- Reduces Blood Pressure: Regular consumption of black tea has been linked to lower blood pressure.
Both teas offer a wealth of health benefits, from improved heart and brain function to better overall well-being.
Additional information
| Weight | 100 kg |
|---|---|
| Green Tea | Herbal Green tea |
| Black Tea | Darjeeling Black tea |
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