Kanso Sambhar Masala (100gm)

Description

Sambhar Masala is a rich blend of spices crafted to bring authentic South Indian flavor to your sambhar. With ingredients like coriander, cumin, and mustard seeds, this aromatic mix adds depth, tanginess, and warmth to your lentil-based soups and stews, making every meal delicious and hearty.

Sambhar Masala is primarily used to flavor South Indian lentil-based dishes, but its versatility extends to other recipes as well. Here are some common uses:

1. Sambhar: Add directly to the lentil stew for authentic taste and aroma.
2. Rasam: Use a small amount in rasam to enhance the tangy, spicy flavor.
3. Vegetable Curries: Sprinkle into vegetable stews or curries for an added depth of flavor.
4. Dosa or Idli Accompaniments: Use sambhar masala to create flavorful sambhar, perfect for serving with dosa or idli.
5. Rice Dishes: Add to rice or pulao for a South Indian twist.